How to: Mix up a batch of sugar cookies... cut them out with a paper template in the shape of a tea bag... let the cookies cool... melt chocolate melts candies and then dip cookies half way... now add string with a 'tea'-riffic tag...
For the cookie hole... I used one of my frosting tips after they were on the cookie sheet right before I put them in the oven... and they cooked up just fine!

Hope you have a 'tea'-riffic day!!!